Peking Garden
955 N. Resler Dr.El Paso, TX
(915) 587-6161
When I made my first visit to Peking Garden on Resler Drive this was certainly not my first
experience with the restaurant. I had made frequent visits to the Peking Garden on Trawood
Drive during lunch hours from my office, so I had a general idea about what to expect.
Unfortunately, the best feature of the east side restaurant was a waitress who always tried
to ask the cooks to prepare the food the way I requested it, but it seems that the kitchen always
had a way to make it fall below my expectations. Even though I liked Peking Garden when it
was one of the city's few Chinese restaurants, the food is too Americanized and too inconsistent
to be very attractive to me nowadays.
The good news about the Resler location is that it seems to be improved from the Trawood
restaurant. I understand both restaurants have the same owner, but I do not think they are
exactly the same in terms of the food served. For one thing, I frequently received food with MSG
after I requested it with "no MSG" at the Trawood location, but so far this has not a problem on
Resler. An equally important factor, though, is that when I asked for traditional Chinese food
on Resler (not American style) they were at least partially able to accommodate this request,
while I did not feel that I ever got "real" Chinese food at the Trawood location.
I am sure most readers understand that despite the name, the food at Peking Garden really
has nothing to do with Beijing cuisine. The menu is all Americanized, although I did find that
I could order food not listed on the menu at the Resler restaurant. At the Trawood location
most of the dishes with the best flavor were Hunan and Szechuan style dishes (anything that was
spicy). I have not yet tried any of these same dishes on Resler, but it is probably a safe bet that
these would also be some of the best choices.
The "traditional" food that was prepared for me at the Resler location was Combination
Noodle Soup, with the "combination" meaning that it contained chicken, shrimp, and beef.
The least authentic aspect to it was the broth, which tasted as if it was made from a chicken
soup mix and was a yellow color instead of the brown to clear soup I usually find in traditional
Chinese restaurants. The rest of it, though, was very good, with a good quantity of meat and
vegatables that provided a Chinese flavor. The soup was not spicy, and this type of soup is
usually associated with the Cantonese or Hong Kong style of Chinese food that does not use
chiles for seasoning. It had a good ginger flavor, and I think the cook knew how to make good
soup but lacked the ingredients for the broth to be made the traditional way.
The restaurant is very small, and seems to concentrate on take-out business. Located
across the street from a high school, I would guess that it has a large lunch crowd. Although
the food at Peking Garden was good, I would also have to point out that it is in the same
shopping center as Oriental Cafe, which I consider to be one of the top three Chinese
restaurants in El Paso (and thus the explanation of why I have made so few visits to Peking
Garden).
Combination noodle soup
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RESTAURANT DETAILS
RATING: 16
Cuisine: Chinese
Cost: $$
Hours: Open Daily
Accessible: No
Tea: Jasmine (bags)
MSG: Yes
Additional Location:
1810 Trawood Dr.
Smoking: No Smoking
Buffet: No
Most Recent Visit
Jul. 27, 2010
Number of Visits: 1
Special Ratings
Noodle Soup:
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