Written by Al Wong
(Write to me)
This is my experience in Beijing, China in the Summer of 1999. If you came to this webpage first, it's better if you start from the beginning of the story.
Today's activities include:
The taxi cab ride to the Kodak place took 45 minutes!
It normally takes about 10-15 minutes.
The problem was due to the morning traffic and because
the driver didn't know where he was going. He had to stop
and ask for directions 3 times! He was also a very
agressive driver. I was glad I was out of his cab.
I let him keep the $1RMB in change he owed me.
Got the photos. A quick look shows they are OK.
Flagged another taxi cab down to go back to the academy.
The ride back took only 40 minutes. Not only did we
go through traffic again but the driver had to
ask for directions twice. We ended up driving through
my favorite long and narrow, dirt road with deep dips and
potholes back to the academy with 5 minutes to spare!
If I had to do this morning over, I'm not sure I would
have made this photo run. It took too much time to get
one roll of photos. I did get to see the street life
of Beijing one last time though.
Brought down my luggage and stowed it. Said goodbye to Andrew
who got stomach trouble again because of something he ate yesterday.
He's staying over one more night in Beijing which is a good
thing. It'll give him some time to get over it.
Anyway, I said my goodbyes to the people in my tour group
and went to the ticket stand for my flight to get a
boarding pass to Hong Kong.
Something should be done about the immigration lines
at the Beijing airport. I got my boarding pass and
checked in my luggage in about 5 minutes.
I waited in the immigration line for over an hour!
The immigration people seem to take their job too
seriously looking for people who want to depart the
country illegally. (And China wanted to host the Summer 2000
Olympics? I don't think so.)
The immigration person I had to deal with
took his sweet time checking everyone's passport and
asking nosey questions. I was wondering why the lines
weren't moving at all.
I struck up a conversation with someone else
in line who goes to Beijing about once every month
for business. He saids they are always this slow.
Finally, I get to the head of the line.
I have 10 minutes left before my flight leaves and
there are airport people walking by with signs showing
flight numbers. There is an airport person flashing a sign
with my flight number.
This is a last call for boarding on my flight.
I wave my ticket at the airport person (I've seen
other people do this) so that he knows there are
still some people left who are on this flight.
He acknowledges me.
The immigration guy
looks at my passport like it was a fake!
He's flipping through the
pages of my passport. He's checking the binding.
He's checking my signature. He's typing my passport
information onto his computer. Now it looks like he's scanning
my passport under some sort of black light.
I couldn't believe it!
I think there would be better
ways to leave the country than faking a passport
in an airport. Then he starts asking me questions in Chinese
and I am answering as best as I can. Around the fourth
or fifth question, I realized I wasn't going to get out of there
if I keep answering his questions. So I started saying
I didn't understand what he said. (It's true. Some of
his questions I didn't understand.)
I could tell this was frustrating him to no end.
He finally lets me go after scrutinizing my passport
and my face one last time. Fascist pig.
The flight itself was uneventful. During the takeoff
and altitude climb, I was looking out the window at
all the crop fields. Beijing is still a very agricultural
city. Approaching HK, I could see the new construction and
buildings of the airport. They did a lot of work here!
After going through HK immigration and getting my checked
in luggage, I was only 90 minutes late of scheduled arrival
time.
Not too bad.
I didn't care for the dorm room and have already described it
in great detail
in my earlier daily entries. I don't mind eating Chinese food
every meal because I grew up eating Chinese food and love it.
The early morning wake up calls I just tolerated because there
was so much to do everyday.
These are my suggestions to Cathy Wei for future China trips:
Would I do it again?
Only if I could live in a hotel rather than the dorms.
Not only I didn't like living in the dorms
(Bad lighting, no hot water for four days, leaky toilets,
power failures, complicated phone calling, mosquitoes)
but the taxi cabs consistently had a hard time finding
the language academy because it was tucked away on
an obscure street. Much of my time and renminbi
was wasted because of this.
Also, this academy is
not conveniently located to access essential services like
money exchange, post office, outside laundry service,
groceries, etc. About the only service available was
a Kodak photo place which I didn't learn about until
after a few weeks into the trip.
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